Welcome To Stone's Throw Brewing

Blood, Sweat & Beers

Stone's Throw Brewing is the creation of four guys who met in the local home brew club, the Central Arkansas Fermenters (www.centralarkansasfermenters.com). Theron, Brad, Shawn, and Ian have turned a dusty building in Little Rock's MacArthur Park Historic District into a successful neighborhood nano-brewery with a lot of patience from our loved ones and even more elbow grease. 

Our tap room comes complete with a quaint historic storefront just a stone's throw away (see what we did there) from a vibrant downtown neighborhood, the great green space of MacArthur Park, the Arkansas Arts Center, the bustling River Market entertainment district, the Bowen School of Law, and dozens of cultural attractions. We are open Tuesday-Thursday 4:00-9:00 PM, Friday 4:00-10:00pm, Saturday 12:00-10:00 PM & Sunday 11:00 AM-9:00 PM. Parking information can be found here. Visit this great neighborhood watering hole and let us serve you a glass of our fresh made brew!


Make your plans to join us Saturday July 29 for our 

Block on Rock 4th Birthday Bash!


About Us

We’re taproom trailblazers and pitcher pioneers who believe in beer worth drinking. We’ve turned a dusty old building in Little Rock’s MacArthur Park Historic District into Arkansas’ newest brewery. This is more than beer. This is craft at its finest.

FaceBook feed

Who We Are

Christmas and birthday presents, high school hobbies, and homerun first batches have led us to this point.  Every homebrewer dreams of opening up their own place while enjoying that perfect homemade pint.  We're just living the dream.  We've all won ribbons with our recipes at local and regional competitions; we've all floated kegs of our brews at festivals and tastings.  By going pro, Brad, Ian, Shawn, and Theron are taking their beer snobbery, geekdom, and nerdiness to the next level, and you're the beneficiary!

Stone's Throw isn’t just about geography, it’s about a shared experience and passion between brewers, their community and a beer that will inevitably unite them all.  Craft beer is a movement and must remain fluid. Stone's Throw Brewing is proud to stand on the frontlines of the movement, and to join the swelling ranks of Arkansas brewers.

Thank You to Our Families, Friends & Supporters

Charles "Pop", Lorna, Amy, Larry, Curly, & Moe Tobin • Skip, Wrennita & Chelsea Cash • Libby Harris • Marie McLaurin • Sally Saunders • Eileen & Lonnie Beard • Courtney Barr • Nancy Ferrara along with Philip, Peyton, Jay, Ross, Rob, Bryan, & Matt of Cranford Johnson Robinson Woods • Steven Reynolds of Iberia Bank • Tracy Gibby & Brian Chambers • Fred Wright • Malmstrom-White Co • River City Materials Inc & United States Gypsum Company • Graham Linder at Document Management, Inc. •Nickolaswilliams.com;• Audrey Magnuson • Larry "The Poo" Betz, The Grand Poobah of All Things Kickball • Jodi Cash Sanson • Taylor Tomlin • Daniel Cockrell • Eric Childress

Special Thanks to All Our Kickstarter Backers

(Tr)Ashley Mauldin • A.B. Naylor • Aaron D. Caldwell • Adam & Lindsay Daniel • Adrianne Johnson • ADT • Alana Embry • Alex Garr • Allen & Robbie McDonald • Amanda Auttonberry • Amanda Potter Cole & Bob Cole • Amy O'Regan • Amy White • Andrea Savage • Andrew Gray • Andrew Teague / SideTracked Works • Andy Applegate • Angela & Doug • Angela Brooks • Ann M. Huffman • Anthony Barker • Ashley Creek • Ashley S. Ross • Becky Howard • Ben Singleton • Benjamin Thesing • Beth By • Bob Shaff • Brad Lawson & Chelsea Korfel • Brenda Burks • Brent Reader • Brian & Kristin Howarth • Brian C. Thompson • Brian K. Wagner • Bryce Nall • Buckley O'Mell • Cale Block • Cary Tyson • Chap Williams • Charlie Buchanan • Cheney • Chris & Mike Keene • Chris Warthen • Coltrey • Courtney & Amber Crouch • Courtney Finch • Dan (the Man) Peterson • Dave 'Sully' Sullivan • Dave & Cynthia Ragan • Dave Lowe • Dave Webb • David & Lanie Konecny • David E Lee • David Kell • David O'Connor & Caroline West • Deni Carey • Derrick Birdsall • Diane Hudson • Diane Wagner • Don, Lindsay, & Charles Porter • Donald McLaurin • Donaldson Family • Doug & Alese Stroud • Drake & LeeAnn • Dylan Yelenich • Elmer Breckinridge Neaville • Eric Braun • Eric & Carol Fleming • Fred Baker • Gracie Ziegler • Grant Grigg • Grant M • Hannah C. Feild • Harrison Maddox • Heather Kay Totten • J. David Breen • Jacinda Kruger • Jack Greenhaw • James Gordon • James R. Taverner • James Roberts • James S Benton • James Stocker & Yelena Osipova • James Walden • Jamie Brandon • Jamie Rigsby • Jamie Warren • Jason Kindleman • Jason Van Pelt • Jean A. Smith • Jean Rolfs • Jeanette Larson • Jennifer Johnson • Jennifer Molayem • Jennifer Starr • Jenny Linscott • Jenny Wilkes • Jeremy "Ginger" Matthey • Jetts Gas & Service • Jill Liles • Jillbo Baggins • JJ • Jo Matchett • Joan Maloney • Jodi A. Barnes • Jody Lane • Joe Baggett Jr. • Joe Hudak • John "Cincinnati" Kubale • John & Kathy Rapley • John & Rachelle Walsh • John Biggs • John Bowyer & Joy Scates • Jon & Kristen Kennon • Jonathan D. McFadden • Jonathan Weigt • Josh Creed • Josh Sigal • Josh Wooding • Joshua Armour • Joshua Shannon • Julianne Dunn • Julie Vandiver • Karen Banks • Kate Fay • Kathy Dickson • Katie & Holt Short • Kayce Hall • Keith Canfield • KELLY & The MATTS • Kelly Browe Olson • Kelly Ponder • Ken Haycook • Ken Myers • Kolin Blakely • Kris McAbee • Krista Hatfield • Kyle & Genevieve Neumeier • Kyle Blakely Family • Larry Heiss • Lars Hultqvist • Laura Miller • Lesley V. Bingham • Libby Caldwell • Libby McLaurin Harris • Linda López • Lisa Bylander • Lisa Hutchinson • Luke Frauenthal • Lynsey Mitchell • Marcy Trogdon • Martene Mourning • Martha Gilbert & Michael Henderson • Martha Mayo & David Magnuson • Mason & Nicole Ellis • Matt & Mary Barnett • Matt Bailey • Matt Foster • Matt Jamison • Matt Johnson • Matthew Ferrill • Matthew Smith • Matthew Steliga • Matthew Swaim • Matty Ross • Megan McQueen • Meghan Adams • Michael & Marcela Malarkey • Michael Berkshire • Mickey Bailey • Mike & Missy Morehart • Mike Isko • Molly Miller • Molly Sullivan • Nancy Gibbs • Nancy, June, JB & Butler Bernier • Nathan Brown • Neil "Boom" Dillard • Nick & Richelle Eoff • olga skorapa • Olivia Lieblong • Pat Ulrich • Patrick & Cindy Tenney • Patrick & Kate Breen • Patty & Bernard Neumeier • Peggy Reynolds • Philip & Courtney Baker • Phillip Shewmaker III • Phynaus Wilson • Preacher Katie • Rachel & Kenny Roberts • Rachel Webre • Renhard McLaurin • Rennie Karnovich • Rhea Roberts • Rick Phillips • Rick Tarkka • Rivka Kuperman • Rob Burg • Robbin Walsh • Robert & Jennifer Steck • Robert Lorsbach • Roy & Debbie Jamison • Roz Tobin Creed • Ruanda McFerren • Ruth Ready • Ruthie Etchieson & Brad Peterson • Ryan & Jennica Schwartzman • S.Woolf • Sally Saunders • Sam & Sara Trisler • Sam & Rickie Smith • Samantha Bode • Sanket Desai • Scott Wroten • Seleena & Jon Kuester • Seth Cheshier • Shane Estep & Erika Petersen • Shannon Mashburn • Shawn Prater • Shea Stewart • Sierra Kessler • Skylar Jordan • Stacy Leeds • Stephanie Bayless • Stephanie Maxwell • Steve Rucker • Stewart Matthews • Susan Reckseidler • T.J. Boyle • Terje Stoneman • Terra Clark Brace • Thad Luther • The Fasels • The Haselows •The Heat • Tiffany Walker • Toby "jewjitsu" Chu • Todd R. Evans • Tom Kleckner • Tommy and Christy Jameson • Toni Laux • Trey Massingill • Tyler Dean • Uncle Bruce & Tia Anita • Vanessa & Tim McKuin • Vaughn Ziemianski • Vickie Edwards • Vince & Danna Blubaugh • VK and Sarah Sharma • Wade Rathke • Weas • Wendell Fowler • Wesley Beal • Wesley Bland • William and Katie Byrd • Willie Reyenga • Yates Minner • ArkieStyle.com • Bartaphandles.com • Fermentables.com • Hillcrest Artisan Meats • Historic Preservation Alliance of Arkansas • JohnTheBeerSnob.com • Little Rock Kickball Assoc. • Quapaw Quarter Association • The Southern Gourmasian;

What we Do

We make and serve drinkable, delicious brews that pair well with great food and good company.

Tap Room

Relax in Little Rock's living room! We feature fourteen different Stone’s Throw Brewing beers & ciders. We also serve products from Loblolly CreameryIzard ChocolateKent Walker Cheeses, Geek Eats Hummus, Old South Pickles & Wicked Mixes. Regular food truck service is available, or you're welcome bring in your own food. We also have a variety of board & card games for you to enjoy!

Join us for happy hour! $1 off pints before 5:00pm Thursday-Friday & 3:00pm Saturday-Sunday. Wednesday is all night happy hour, and its always happy hour if you walk or bike in!

Having a party or holding a meeting? Our taproom & annex are available to rent and we offer beer catering services! Use the contact us form to request details.

events

Rent Stone's Throw Brewing for your event! Contact us for details.

Tuesdays: $1 of every pint supports a local cause for #HopsAndHope

Wednesdays: All Night Happy Hour

Thursdays at 6:30 pm: #ArkiePubTrivia All Arkansas Quiz

Fridays at 4:00 pm: First pour of our latest brew; new recipe every 1st Friday

Saturdays at 1:00 pm: Free guided tours of the brewery

Saturdays at 4:00 pm: Weekly Randall offering of freshly infused beer.


Thursday June 1, 6:30pm: #ArkiePubTrivia hosted by 181st Arkansas Statehood Celebration 

Friday June 2, 4:00pm: #NewBrewFriday World Premiere of Dunbar Red Rye & Summer Seasonals 

Saturday June 3, 4:00-8:00pm: Cottontown Brews Festival 

Tuesday June 6, 6:00-8:00pm: Faith & Fermentation Small Group Gathering 

Thursday June 8, 6:00pm: Stone's Throw Night for Godspell at The Rep 

Thursday June 8, 6:30pm: #ArkiePubTrivia hosted by MacArthur Museum of Arkansas Military History 

Friday June 9, 4:00pm: #NewBrewFriday Release of Collaboration Cider with Buffalo Brewing 

Sunday June 11, 11:00am-3:00pm: Vinyl Brunch  

Tuesday June 13, 6:00-9:00pm: 2nd Tuesday Cribbage Night 

Tuesday June 13, 6:30pm: "Section 60: Arlington National Cemetery" at MacArthur Museum sponsored by Stone's Throw Brewing 

Thursday June 15, 6:30pm: #5Beers5Bites Dinner at The Southern Gourmasian 

Thursday June 15, 6:30pm: #ArkiePubTrivia hosted by Arkansas Arts Center 

Friday June 16, 4:00pm: #NewBrewFriday Release of Bluewing & Jar the Floor Collaboration with Flyway Brewing 

Saturday June 17, 12:00-6:00pm: Juneteenth at Mosaic Templars Cultural Center 

Monday June 19, 7:00pm: Cigar, Chocolate & Beer Pairing 

Thursday June 22, 6:30pm: #ArkiePubTrivia hosted by the Historic Arkansas Museum 

Friday June 23, 4:00pm: #NewBrewFriday Release of Decimal Hoppy Wheat 

Thursday June 29, 6:00-9:00pm: Science After Dark at the Museum of Discovery 

Thursday June 29, 6:30pm: #ArkiePubTrivia hosted by Arkansongs 

Friday June 30, 4:00pm: #NewBrewFriday Release of 2017 Anniversary Stout & Dortmunder Export Lager

Saturday July 29: Block on Rock 4th Birthday Bash

Sogo bistro menu

The SoGo Bistro kitchen provides delicious companions to our brews every day we're open during regular business hours. Just order at the bar with your drink and the food will come to you!
        

SHAREABLES 

 AR Jacks-Our take on “Cracker Jacks”.... with a kick! $6 

Cheese Dip-White cheese dip featuring Chef Patterson’s smoked ghost pepper flake. Small $4 Large $8 

The Natural Plate (get it?)-Featuring house made pimento cheese, pickled okra (Alma, AR), house made pickles, SoGo bacon jam, pickled red onions & AR Fresh Bakery sourdough toast tips $9 

Wings-Sweet Jerk, Lemon Pepper, SoGo BBQ, Buffalo, or Plain (6 per order) $10 

CHEESE FRIES

Plain-House cheese dip $6 

Loaded House-cheese dip, bacon & fresh jalapeno slices $9 

Big Bad BBQ-cheese dip, choice of slow roasted pork or smoked brisket & SoGo BBQ drizzle $12 

Fire In the Hog House-cheese dip, slow roasted pork, bacon, fresh jalapeno, Sriracha Lime sauce & Sriracha drizzle $11 

SANDWICHES (served with chips, add $2 for fries instead) 

GRL Cheese-House made pimento & white cheddar $8 

Roasted Pork-Slow roasted pork, pickles, white cheddar & mustard $9 

Smoked Chicken-Smoked chicken, arugula, white cheddar & roasted red pepper aioli $9 

B.L.T.-Bacon, arugula, tomato & smoky aioli $9 Smoked Brisket Grilled Cheese Smoked brisket & white cheddar $11 

The “V”-Mushrooms, Caramelized onion, arugula, white cheddar, tomato & roasted red pepper aioli $8 

BURGERS (6 ounce marinated beef burger served with fries, condiments & dressings on the side for Basic, Standard & Premium; no substitutions!) 

Basic-No cheese, no veggies, just meat and bread $8 

Standard-White cheddar, arugula & tomato $9 Premium White cheddar, arugula, tomato & bacon $11 

B.E.C-White cheddar, bacon, over easy egg & roasted red pepper aioli $13 

Bacon!-Bacon, bacon jam, smoky aioli $12 

SIDES 

Chips $1 

Fries Small $3 Large $5 

AR Fresh Bakery toast points $2 

Extra sauces $1 


SUNDAY BRUNCH (served Sunday only until 3pm, regular menu not available) 

CLASSICS

Chicken & Waffle-Golden waffle, boneless chicken pieces, home made syrup & Sriracha by request $11 

Plain Waffle-Waffle, home made syrup $5 

SoGo Bistro Poutine-Home fries, country smoky gravy & cheese dip $6 

Biscuits & Gravy-SoGo biscuits, smoky country gravy $6 Add bacon crumbles $1 

Biscuit Sandwich-Scrambled egg, bacon, SoG0 biscuit, home fries $8 Add cheese $1 

Beer Brunch Burger-Burger, bacon jam, over easy egg & home fries $12 

EGG WAFFLES (A non-traditional take on the classic omelet! Each served with home fries and choice of AR Fresh Bakery sourdough toast or SoGo biscuit) 

Plain-Just egg $8 

Bacon & Cheese-Bacon, white cheddar $10 

The “V”-Tomato, arugula, mushroom & caramelized onions $10 

Smokehouse-Brisket, caramelized onions & mushrooms $12 

SIDES 

SoGo Biscuit-Choice of sorghum butter or pear butter $2 

Scrambled Egg $2 Add white cheddar $1 

Over Easy Egg $2 

AR Fresh Bakery sourdough toast $2 

Bacon $3 

Home fries $2

our beers

Listed below are our current beers on tap. This list is constantly changing so make sure to check back.

Seasonal & Limited Releases

Two-Timin' IPA

A classic American IPA made with classic American ingredients! This India Pale Ale is single hopped with citrusy Centennials that provide a clean flavor without overbearing bitterness. A simple grain bill of mostly American 2-row barley provides enough malt flavor to balance this beer out nicely. One of our original recipes--and our first IPA--the refreshing, fruity flavor of Two-Timing is a perfect addition to all your summertime plans. Enjoy! Summer Seasonal. OG 1072, IBU 56, ABV 7%

Ich Bin Ein Berliner Weisse

Almost every city in Germany has a unique beer that is only brewed locally and often dates back centuries. The wheat beer that Berlin boasts is light, tart & very hard to find in the U.S. Thankfully your local nano-brewery has come to the rescue so you can experience this truly unique style! A classic session beer, this low-gravity offering is perfect for knocking a few back or refreshing yourself after a hike or bike ride. Look out for opportunities to try this beer served traditionally with flavored syrups so you can be a Berliner, too! Summer Seasonal. OG 1034, IBU 4, ABV 3.5%

Papa Geyer's Imperial Pilsner

Our building was at the center of a German neighborhood that grew up around the Little Rock Arsenal in the 1800's. Along with Lutheran & Catholic Churches, the main gathering place was Papa Geyer's Beer Hall & Garden at Rock & 10th streets where neighbors met over a beer and held community meetings. Our high gravity interpretation of the classic pilsner represents a contemporary take on the style that swept the world during Papa Geyer’s time, with a straw colored & crystal clear appearance, a malty backbone, and a delicious balance from Old World hops. The perfect beer for enjoying in our modern beer hall and garden! Summer Seasonal. OG 1086, IBU 40, ABV 9%

Iniskim Apple Cider Buffalo Brewing Collab.

niskim is a Native American buffalo stone, and thus the perfect name for this collaborative effort between Buffalo Brewing and Stone’s Throw. This cider is brewed with an organically grown, gluten free yeast from the Pacific Northwest. It gives a clean fermentation profile, while finishing just slightly sweet, leaving a clean apple flavor. Surely to be a summer pleaser for sipping in the biergarten or while homebrewing up something special. Special Release. OG 1045, IBU 0, ABV 4.5%

Decimal Hoppy Wheat: CBC Edition

Decimal is our ongoing hop project, and this edition is flavored with whole cone hops brought back from the Craft Brewers Conference! It starts with a light and crisp wheat base that pours a slightly cloudy straw color. The aroma is dominated by the hops. Decimal is a special blend of multiple hop varieties, each with their own unique aroma and flavor. Taste the different citrusy, piney, spicy, earthy, berry, and tropical fruity notes with each sip. Each round of decimal is similar, but the hop bill is ever-changing. Be sure to check it out as soon as it hits the tap wall - it will be a new experience but only for brief time! Limited Release. OG 1048, IBU 18, ABV 5%

Aceypalooza Pale Lager

Boost your morale at the end of a long day with this easy drinking & flavorful lager. The crisp mouthfeel and smooth finish make the perfect runway for the citrus, fruit & pine flavors to take off! Make sure this crystal clear, light colored brew has a healthy helping of cloud like head to fully enjoy the hop aroma. From Stone’s Throw to you, thanks for all you do! Limited Release. OG 1053, IBU 38, ABV 5%

Mighty Wing Flyway Collaboration

Inspired by a random experiment, Mighty Wings was born. It’s the lovechild of Flyway’s staple Bluewing Wheat and Stone Throw’s occasional release Jar the Floor. The aroma is a peachy Blueberry swirl, which flows right into the initial blueberry punch. As the flavor progresses, you finish with a lasting peach aftertaste. A real combo treat for your tastebuds! Special Release. OG n/a, IBU 20, ABV 4.3%

Rock Town Barrel Barleywine

Barleywine is a beast of a beer: at 10% ABV it's tied with Magnum Trip Belgian Tripel as the strongest brew we make, and at 90 IBU it's tied with Amarillo Warrior Imperial IPA as the hoppiest. This full-bodied beer don't mess around. A strong dose of malt helps check the intensity of the hops and alcohol to even it all out. But for a truly great Barleywine, it all needs to mellow out for months on end to smooth out the sharp favors. For this purpose we used three separate Rock Town Distillery Wheat Whiskey barrels and then blended the finished product together. We think you'll like the resulting balance of hop, malt, alcohol, wood & whiskey goodness! Barrel Aged Release. OG 1100, IBU 90, ABV 10%

Barleywine (Non-Barrel Aged)

Barleywine is a beast of a beer: at 10% ABV it's tied with Magnum Trip Belgian Tripel as the strongest brew we make, and at 90 IBU it's tied with Amarillo Warrior Imperial IPA as the hoppiest. This full-bodied beer don't mess around. A strong dose of malt helps check the intensity of the hops and alcohol to even it all out. But for a truly great Barleywine, it all needs to mellow out for months on end to smooth out the sharp favors; this beauty has been lagering for 7 months. Ideal for those who don’t like barrel aged beers or try sample side by side in a vertical pairing with the Rock Town Barrel Barleywine! Special Release. OG 1100, IBU 90, ABV 10% 

British SMASH Nitro

This ale is as English as tea time! Floor malted in the traditional method, Maris Otter brings a strong nutty & malty taste while Golding hops grown in East Kent contribute a floral & herbal characteristic. British Ale yeast rounds out the profile with its dry finish. This straw colored brew highlights the fantastic flavors of these unique ingredients helping you deconstruct what you love about British beers! Cheers, governor! OG 1042, IBU 30, ABV 4.5% 

Available Year Round

Shamus Stout 

Shamus is our take on a classic oatmeal stout. Dark color and a creamy head meet the eye. Initial taste greets your mouth with a full body and silky smoothness until the roast malts shine through. Coffee kiln malt adds a hint of coffee flavor which increases drinkability. Shamus is an easy drinking stout for the seasoned aficionado and dark-beer newbie alike. Born on the 4th of July, 2013, this was the first beer ever made at the brewery! Available Year-Round; O.G. 1062, IBU 37, ABV 6%

Amadeus Vienna Lager

Born in Salzburg, Wolfgang Amadeus Mozart spent most of his professional career in Vienna. Similarly, the original amber lager was born in Austria but is most famous for its life in Mexico via immigrants in the 1800s. A healthy dose of Vienna malt gives Amadeus a soft, elegant complexity, and Noble hops provide just enough bitterness for balance. Amadeus is refreshingly perfect for a float down the Danube or a climb up Colima alike. Available Year-Round. O.G. 1051, IBU 24, ABV 5%

Common Sense

Common Sense is our particular spin on the California Common, better known as a "steam" beer - an American west coast original style. Before the advent of refrigeration, steam beers were fermented with a lager yeast, but at temperatures more suited for ales, to take advantage of the mild weather found in the San Francisco bay area. Instead of the typical hop profile, we selected Nelson Sauvin to add in a unique hop flavor to compliment this medium-bodied and slightly malty/fruity beer. Available Year Round. O.G. 1054, IBU 40, ABV 5%

Heritage IPA

One style has become the overwhelming symbol of the American craft beer movement: India Pale Ale. Thousands for interpretations have been created of this classic English beer, with adjustments to strength, color, grain varieties, yeast strains making each brew a little different. But the one thing they do have in common is lots of hops! Heritage IPA is brewed in the more hop-forward West Coast tradition. The robust hop bill provides a full hop flavor & aroma with plenty of citrus & fruit notes. Available Year Round. OG 1070, IBU 64, ABV 7.5%

Heritage Weizenbock

In the early 1900s, Germany was known for two things: strong beer, and even stronger Empirical rule. Dopplebock was all the rage, so a top-fermenting wheat bock was created to compete against the popular lager. Basically a dunkelweizen brewed to dopplebock strength; weizenbock is a full-bodied wheat ale that is malty and fruity, with a powerful aroma of dark fruits & bready malts. Available Year Round. OG 1070, IBU 20, ABV 7%

Sausagefest Hefeweizen

The Bavarian classic wheat is recreated here with all the elements you love: unfiltered beauty, refreshing flavor, and the distinct hint of banana & cloves. A better companion for Central European cuisine is hard to find; pair it with a schnitzel or the Nuremberger at The Pantry and see what we mean! Available year round. O.G. 1054, IBU 19, ABV 5%

Deadwood Amber Ale

The perfect pint to compliment your bowling game! A beautiful amber color reflects the malty profile of this complex but easy drinking beer. A distinctly citrusy hop bite balances out this beer. The next time you’re at the Professor Bowl, knock down a Deadwood. It’s a strike every time! Available year round. O.G. 1054, IBU 36, ABV 5.5%



gallery

See how we transformed our historic building into a brewery. Complete with tap room, walk-in cooler, and production space.

Contact

Want to know where to park? What time we're open? Are you interested in serving Stone's Throw beers in your establishment. Or do you just want to say hi? See below.

Brewery Details


We are located at: 402 E 9th St, Little Rock, AR 72202 

Ample street parking (see map) is available within two blocks of the brewery on Rock, Cumberland, 8th & 10th streets. Rock is one-way headed north from 9th street, and Cumberland one-way headed south.  There is also parking available at MacArthur Park a block to the east off 9th street. Please be considerate of our neighbors and do not park in the lot behind the brewery, on Rock St. south of 9th, or in the parking lots across Rock street from the tap room.  

Coming in from out of town? Find a hotel here!

We will see you soon!

Contact Us